Cho‑less‑terin softgels contains five potent, proven, natural ingredients, formulated to manage harmful cholesterol.
Cho‑less‑terin takes a natural approach to cholesterol management. Our formula features the nutraceuticals red yeast extract, guggul lipids, beta‑glucans, green-tea extract, and plant sterols. Sixteen studies involving 590 people with high cholesterol levels have shown that sterols from plants alone can reduce total cholesterol by an average of 10% and harmful LDL cholesterol by 15%. The combination of actives in Cho‑less‑terin can reduce total cholesterol levels even more.
The softgels’ distinct deep-red colour comes from the annatto extract. It also adds UV protection and stability to the contents.
Ingredients
| Each softgel contains: |
| Guggul (Commiphora wightii) gum-resin extract, 3.5% guggulsterone |
350 mg |
| Free plant sterols (from non-GMO soy) |
200 mg |
| Providing: |
|
beta-Sitosterol |
40% |
| Campesterol |
20% |
| Stigmasterol |
20% |
| Oat (Avena sativa) fibre extract, 22% beta-glucans |
150 mg |
| Red yeast rice (Monascus purpureus) extract, 0.5% lovastatin |
50 mg |
| Green tea (Camellia sinensis) leaf extract, 50% polyphenols |
80 mg |
|
Other ingredients: Beeswax, lecithin (from non-GMO sunflower oil), extra virgin olive oil, and silicon dioxide in a softgel composed of bovine gelatin and glycerin, with annatto extract (in sunflower oil) and purified water. |
