Description
- Made with coconut milk, our vegan kefir has a smooth and creamy texture similar to that of drinkable yogurt
- An ideal substitute for milk, to be enjoyed in your cereal, smoothies, or nutritional beverages
- Contains probiotics* that contribute to healthy gut flora
- Contains 4 g of protein per 188 ml portion
- With vitamins A, B12, D and calcium added
- Free of dairy products, gluten, and artificial sweeteners
- Enjoy our three exquisite flavours of kefir that you can share in our 946 ml format : plain, vanilla, raspberry and mango
*With more than 2 billions CFU Bifidobacterium species, lactobacillus acidophilus and lactobacillus paracasei per serving.
INGREDIENTS
- Coconut milk (water, coconut extract)
- Mango preparation (mango puree, cane sugar, water, corn starch, natural flavour, concentrated carrot, pumpkin and apple juices [for colour], pectin, trisodium citrate)
- Faba bean protein
- Pea protein
- Tapioca flour
- Calcium phosphate
- Pectin
- Natural flavour
- Vitamin A
- Vitamin B12
- Vitamin D
- Bacterial cultures